Degrees and Certifications:

Mrs. Cherie Reedy



 Below is the link to a video for Curriculum Night 9/27/21


Here is the link to the team meeting for Foods 1.  This meeting will be open for drop ins from 9:00-10:30 am on Monday Sept. 27, 2021


Curriculum Information Meeting




Welcome to Foods and Nutrtition 1.  I have been teaching for 30 years and have been at Northwest for the last 6 years.  I am an avid cook and that is why I Love to teach Foods 1.  Throughout the semester students will learn a variety of cooking methods, cooking related vocabulary terms and practical use in the kitchen.

We will talk more about the class and expectations on the first day of class.

Class information and syllabus can be found on canvas and under documents here on my webpage.


1st Period: Foods 1

2nd Period: Planning

3rd Period: Foods 1

4th Period: Foods 1


704-260-6720  Ext. 45213




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