Mrs. Lisa R. Palmer

Phone: 704-260-6630 ext 42716


Degrees and Certifications:

B.S. Hotel/Restaurant/Institutional Management. United States Navy, Culinary Specialist.

Mrs. Lisa R. Palmer

Welcome to CTE Food and Nutrition 1!  I am a graduate of Norfolk State University with a B.S. degree in Hotel/Restaurant/Institutional Management.   I served 22 years in the United States Navy (USNR Ret.) as a Culinary Specialist.  I owned a specialty boutique bakery, Saturday Morning Cakes, in Harrisburg, NC., where I specialized in Wedding & Sculpted Cakes. 

I am delighted to teach Foods and Nutrition1 this semester!  I hope that your participation in my class will spark an interest in the Foods and Nutrition profession.  

  • 1st PERIOD       Foods & Nutrition 1 Room 716
    2nd PERIOD      Foods & Nutrition 1 Room 716
    3rd PERIOD       Foods & Nutrition 1 Room 716
    4th PERIOD       Planning
Last Modified on Thursday at 11:05 AM